Tuna Sandwich Filling




*High in Lysine – promotes growth in the young.
*Makes 2 cups


Ingredients:

1 can (234 g) Crushed Pineapple, well-drained
1 can (184 g) tuna chunks in brine, drained
2/3 cup mayonnaise
1/2 tsp iodized fine salt
1/8 tsp black pepper
2 tsp chopped onion, sautèed
2 tsp sweet pickle relish
2 tsp chopped celery

Procedure:

1. COMBINE all ingredients in a bowl and mix well. Chill. Serve as sandwich filling. 





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