What is British food?



Last Tuesday I, along with Food Stories and A Rather Unusual Chinaman, were very kindly invited to the swish new Guardian offices to have a brief chat with Jay Rayner about British food. For some reason they decided to film it. Here it is, in case you want to see how much of a fool I made out of myself:



The Word of Mouth article, with accompanying frothing, rabid comments is here.


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